Wednesday, July 28, 2010

Italian Chicken and Pasta

This is a great fall-back recipe when you are in a hurry or just don't want to spend a lot of time in the kitchen.  My kids love this recipe and never complain when we have it.  I used rotisserie chicken, but you can just boil chicken and shred it if you want.

1 rotisserie chicken, shredded
2 pkg pasta, cooked (I have used all kinds of pasta)
Italian dressing

Cook pasta, according to directions.  Add chicken and Italian dressing and toss.  Serve with bread, if you want. 

It is as easy as that. . .Enjoy!

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