Wednesday, July 28, 2010

Fruity Rice Crispy Treats

YUMMO!  Enough said!

3 T butter or margarine
1 pkg regular marshmallows
6 cups rice crispies

In large saucepan melt butter over low heat.  Add marshmallows and stir until completely melted.  Remove from heat.

Add rice crispies and stir until well coated.

Using buttered spatula or wax paper evenly press mixture into 13x9 pan coated with cooking spray.  Cool. 

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